Who Ate All The Pies
Our full in-store range at Albany - from classic Kiwi favourites to refined artisan pies, all packed with the finest NZ ingredients. Our range rotates regularly so there's always something worth trying. Gluten-free and dairy-free options available in store too, certified to GFCO standard.
Pop in and see what's fresh — 110 Oteha Valley Road, Albany, Auckland.
This is our full range of culinary marvels, available in-store.
View the online menu and buy pies here.
Browse the range and check each pie's ingredients below. Pies are sold in pick & mix packs of 8 - mix and match your favourites.
Want GF pies only? Build a GF-only pack here.
Build your own boxes of 8 or 16 freshly baked pies, delivered chilled to your door, ready for the oven or freezer.
Order...
Gluten-Free Only Pick & Mix Pie Pack
For our Gluten-free legends, here's a pie pack just for you with ONLY the gluten-free goodies.
Note:...
‘Korker’s’ Free-Range Pork Sausage Rolls with Blue Vein
Topped with a good helping of blue vein, selling out of this product once caused a grown man to cry.
‘Korkers’ Free-Range Pork Sausage Rolls
150-year-old English sausage recipe, using free range shoulder pork, wrapped in flakey pastry, all the good flavour and no fillers.
No Drama | Vegetarian ‘Quorn’ Butter Chicken-Less Pie
Pieces of succulent ‘Quorn’ with our very own butter chicken sauce recipe. Creamy, mild and delicious; a definite fan favourite.
Hard Yards | Braised Angus Steak & Cracked Pepper Pie
Not for the faint-hearted, Angus beef topped with a good helping of cracked pepper.
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